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Desserts

Warm Chocolate Molten Cake | Our house specialty, baked to order using the finest belgian chocolate$7

Vanilla Bean Crème Brûlée | With fresh seasonal berries$6

“Heavenly Creation” | A smaller version of our Warm Chocolate Molten Cake served over a Crisp Vanilla Bean Crème Brûlée$7

Blueberry Lemon Tart | Tart shell filled with lemon pastry cream topped with warm blueberries garnished with whipped cream$6

Winter Trio
 | Belgian chocolated mousse, coffee bean creme brulee, and a tangy blood orange sorbet$6

Gelato Trio | Vanilla, Chocolate and Mint Chocolate Chip$5

Sorbet Trio | Lemon, Strawberry and Mango$5

Coffee Drinks

Cappuccino$4.50

Espresso$3.50

Double Espresso$4.50

Latte$4.50

Nutty Irishman$7

Bailey's Coffee$7

After Dinner Tastes

Single Malt Scotches

Balvenie Portwood | 21 Year$12

Glenlivet$8

Glenlivet | 12 Year$8

Glenlivet | 18 Year$10

Glenmorangie Sherrywood | 12 Year$9

Glenfiddich | 12 Year$8

Oban | 14 Year$8

The Macallan | 12 Year$9

The Macallan Fine Oak | 15 Year$12

The Macallan | 18 Year$15

Johnny Walker Blue

Port Wines

Tawny Porto | Dow 20 Year$11

Dow | Late Bottled Vintage$8

Dessert Wine

Reisling, Clean Slate | 2006, Musel-Saar-Ruwar, Germany$9

Cordials & Liqueurs

Courvoisier VS$6.50

Courvoisier XO$15

Hennessey VS$6.75

Hennessey PARADIS$30

Remy Martin Grand CRU$7

Remy Martin VSOP$9

Grand Marnier$7

Grand Marnier Centiquintinaire$22

Amaretto Di Saronno$6

Bailey's$6

Bailey’s Caramel$6

Bailey’s Mint Chocolate$6

Kahlua$5.50

Kahlua Hazelnut$5.50

Kahlua French Vanilla$5.50

Chambord$6.25

Drambuie$6.25

Frangelico$5.75

Godiva White Chocolate$5.50

Godiva Dark Chocolate$5.50

Lemoncello$7

Romana Sambuca$6.25

Romana Sambuca Black$6.25

The olive indicates chef's signature items that are extra special.

Grilled Twin Petite Filet Mignon| Topped with an espresso infused demi served over butternut squash puree with grilled asparagus. $28

Cajun Seared Halibut| Served over a warm blue cheese and roasted potato salad topped with a lobster and sweet native corn salsa; garnished with balsamic reduction. $27

Grilled Marinated Statler Chicken Breast | Served over whole roasted garlic whipped potato, sauteed baby spinach, topped with grilled portabella mushroom and garnished with a red and honey syrup. $20

See Our Complete Listings for: Dinner Menu | Lunch Menu | Sunday Brunch Menu