|
Appetizers *Blue Point Oysters| 1/2 Dozen, Cocktal Sauce, Lemon$15 Bistro Deluxe | (Perfect for Sharing !!!!) Lobster Cocktail, 4 Little Necks, 4 Oysters, 4 Jumbo Shrimp & P.E.I Mussels, Crostini with House made Cocktail Sauce $28 Jumbo Shrimp Cocktail| Jumbo Shrimp, Fresh Lemon, Brandied Cocktail Sauce$12 Shrimp Spring Rolls| Hot Mustard Coleslaw, Sweet Mango Puree & Spicy chile Sauce$7 Sweet and Spicy Calamari Rings| Tossed in a Honey Chile Sauce, Napa Cabbage Slaw, Grilled Lemon, Banana Peppers, House made Remoulade Sauce$9 P.E.I Mussels| Prince Edward Island Mussels in a Garlic, Herb White Wine Sauce, Grilled Garlic Bread$11 Jumbo Lump Crabmeat Cakes| Roasted Pepper, Corn Salsa & Traditional Remoulade Sauce$13 Baked Brie| French Brie, Fresh Berry Compote with a Puff Pastry Crust, Baked Crostinis$10 Beef Tenderloin Medallion| Pan Seared and Topped with Sundried Tomatoe Pesto, Arugula, Bleu Cheese Fondue, Grilled Onion & Balsamic Syrup$12 Grilled Flatbread| With Warm Goat Cheese, Marinated Cherry Tomatoes Served with a Chilled Peach and Apricot Soup $8 Prosciutto & Fig Flatbread |Dried Figs and Prosciutto di Parma, Fresh Baby Arugula, Balasmic Reduction and Cracked Blackepper$8 Beef Skewers|Sweet Soy Marinated, Asian Slaw, Fresh Mango, Scallion Infused Oil$8 SoupsOnion Soup Gratinée|CaramelizedOnions,SherryWine,VealStock,SwissandMozzarella$5.50 Chef’s Soup of the Day| Prepared Daily with the Freshest Ingredients$4.50 Seafood Chowder| Sea Scallops, Clams, Shrimp, Potatoes, Fresh Herbs, Cream Base$5.50
Salads One Bistro Salad| Mesclun Greens, Vine Ripe Tomatoes, French Beans, Golden Beets, Cucumber, Boiled Potato, House-Made Sherry Vinaigrette $6
Classic Caesar| Fresh Chopped Romaine, Grated Parmesan, Homemade Croutons, Caesar Dressing$6 Goat Cheese Salad| Arugula, Radicchio, Warm Goat Cheese, Roasted Golden Beets, Lemon Sha llot Vinaigrette$8 Garden Tomato|Fresh Mozzerella, Baby Arugula, Balsamic Vinaigrette, Shaved Prosciuttoand Aged Balsamic Reduction$8 Pear Salad| Mesclun Greens, Sauteed Pears, Bleu Cheese Crumbles, Vine Ripened Tomatoes and Candied Walnuts, Aged Balsamic vinaigrette$8 Wedge Salad| Crisp Iceberg Lettuce with Sliced Tomatoes, Cucumbers, Smoke House Bacon Vinaigrette and Crispy Onion Strings$7 Seafood *Grilled Swordfish| Jasmine Rice, Grilled Broccolini & Lemon Herb Butter$25 Brick Oven Roasted Salmon| Topped with Fresh Crabmeat Salad, Over Steamed Jasmine Rice, Baby Bok Choy, Sweet Soy Glaze$21 Filet of Sole| With Lobster ans Sweet Native Corn Ragout, Baked in an Iron Skillet with Roasted Potatoes and Grilled Broccolini Seafood Cioppino| Sauteed Jumbo Shrimp, Scallops, Littlenecks, Calamari, Mussels & CodTossed in a Garlic Tomato Jus with a Touch of Spice; Served Over Steamed Jasmine Rice $25 Boston Cod|Day Boat Cod, Ritz Crumbs, Butter & Herbs, Whipped Potatoes & Seasonal Vegetables$22 Pizza Margherita Pizza| Sliced Tomato, Fresh Mozzerella & Fresh Basil$13 Italian Deli| Large Sliced Crispy Pepperoni and Sopressata With Our Four Cheese Blend $13 White Pie| Fresh Mozzarella, Goat Cheese, Imported Parmesan and Roasted Garlic Garnished with Fresh Thyme and Truffle Oil$14 Veggie Pizza| Green Pepper, Onion, Mushrooms, Eggplant, Tomato and our Four Cheese Blend $13 One Bistro BLT Pizza| Chopped Basil and Garlic Marinated Diced Tomatoes, Smoked Bacon, and Our Four Cheese Blend. Finished With Fresh Romaine Lettuce and A Lemon Garlic Aioli $13 BBQ Chicken Pizza| Topped With Caramelized Onions,Tomato Basil Sauce and Our Four Cheese Blend $12 Build Your Own Pizza| Starting with a Cheese Pizza and add these toppings for $1 each (Chicken, Broccoli, Tomatoes, Kalamata Olives, Sliced Onion, Peppers, Artichoke Hearts, Mushrooms, Pepperoni, Spinach and if we have it, we’ll do it!)$11 Meat & Poultry Filet Mignon*| 10 Ounce Center Cut Filet, served with a Choice of Potato: Whipped Potatoes, Creamer Potatoes, Baked Potato, or Boulangerie Potatoes & Seasonal Vegetables and Choice of Béarnaise Sauce or a Red Wine Demi-Glace or Bleu Cheese Herb Butter$33
Filet of Beef Oscar*| 5 Ounce Filet, over a Portobello Mushroom and Topped with a Jumbo Lump Crab Cake and Served with Béarnaise Sauce, Asparagus, Roasted Potatoes$28 Grilled New York Sirloin*| 12 Ounce Strip served with a Choice of Potato: Whipped Potatoes, Creamer Potatoes, Baked Potato, or Boulangerie Potatoes & Seasonal Vegetables and Choice of Bearnaise Sauce or A Red Wine Demi-Glace or Bleu Cheese Herb Butter$28 Skirt Steak Frites| Marinated and Grilled; Topped with a Cabernet Demi; Served over Truffled & Parmesan Cheese DusteFrenchFries$23 *Rack Of Lamb| Grilled Marinated New Zealand Rack of Lamb, Herbed Sunflower Seed Rice, Grilled Asparagus, Mint Au Jus$29 Braised Short Ribs|Slow Roasted Until Tender with Fresh Young Carrots & Whipped Potatoes$24 Coconut Peach Chicken|Sauteed Chicken Medallions, Red and Green Peppers, Onion, Garlic, Fresh Herbs, Coconut Cream Sauce, Sliced Peaches over Steamed Jasmine Rice$18 Chicken Milanese|Pan Seared Breaded Chicken Breast, Arugula Salad Topped with an Orange and Chive Beurre Blanc, & Whipped Potatoes $19 Bistro Burger| 8oz. Chopped Sirloin, BBQ Caramelized Onions, Fontina Cheese, Lettuce, Tomato, French Fries$10 Pasta Scallops with Angel Hair| Seared Dry Sea Scallops, Plum Tomatoes, Basil, Garlic, White Wine Butter Sauce with Fresh Mozzerella over Angel Hair Pasta$23 Lobster Mac & Cheese| "One Bistro Style" Elbows in a Garlic and Herb Parmesan Cheese Sauce, Toasted Ritz Cracker Crumbs$23 Chicken Mac & Cheese|"One Bistro Style" Elbows in a Garlic and Herb Parmesan Cheese Sauce, Toasted Ritz Cracker Crumbs$17 Gnocchi & Braised Beef| Butter Toasted Gnocchi, Slow Braised Beef, Wild Mushrooms$23 Lobster Ravioli| Sauteed with Leeks, Garlic, Fresh,Herbs Tossed in a Sweet Soy, Orange and Ginger Sauce, Topped with Wilted Baby Spinach$22 Pan Seard Tenderloin Tips|Tossed with Wild Mushrooms, Sweet Onions & Baby Spinach in a Brandy Demi Cream Sauce over Braised Beef Raviolis$23 Please Note: An 18% Gratuity will automatically be added to parties of 8 or more.
|