Lunch Menu

Monday-Saturday 11:30 AM-4:00 PM

APPETIZERS

JUMBO LUMP CRABMEAT CAKES| MARYLAND STYLE CRAB CAKES, ROASTED
PEPPER & CORN SALSA, AVOCADO FAN & SAUCE REMOULADE $12.50
THAI SHRIMP SPRING ROLLS|  SERVED OVER ASIAN SLAW, WITH A MANGO PUREE & SPICY CHILE SAUCE $7
SWEET & SPICY CALAMARI RINGS|  TOSSED IN A HONEY SIRACHA SAUCE WITH PEPPER RINGS AND SERVED WITH NAPA CABBAGE SLAW & TRADITIONAL REMOULADE SAUCE$9
BEEF TENDERLOIN MEDALLIONS| SERVED ON A GARLIC BUTTERED CROSTINI WITH SUN-DRIED TOMATO PESTO, ARUGULA, BLUE CHEESE FONDUE, ONIONS AND BALSAMIC SYRUP $12
GRILLED FLATBREAD|  WARM GOAT CHEESE, MARINATED CHERRY TOMATOES, DRIZZLE OF BALSAMIC GLAZE $8
JUMBO SHRIMP COCKTAIL| LEMON WEDGE & COCKTAIL SAUCE                  $12                                

                                                                                      SOUPS        

ONION SOUP GRATINÉE|  CARAMELIZED ONIONS, SHERRY WINE, VEAL STOCK, SWISS & MOZZARELLA $5.5 SEAFOOD CHOWDER|  SEA SCALLOPS, CLAMS, SHRIMP, POTATOES, FRESH HERBS, CREAM BASE $6.5
CHEF’S SOUP OF THE DAY| PREPARED DAILY WITH THE FRESHEST INGREDIENTS $4.5

SALADS

PEPPERCORN BEEF MEDALLION SALAD| MESCLUN GREENS, BALSAMIC VINAIGRETTE, FRESH PEARS, BLEU CHEESE CRUMBLES SERVED OVER GRILLED FLATBREAD                                                                                    $14
GARDEN TOMATO SALAD| FRESH MOZZARELLA, ARUGULA, SHAVED PROSCIUTTO WITH AGED BALSAMIC VINAIGRETTE $9
WILTED BABY SPINACH SALAD| ROASTED TURKEY BREAST, BABY SPINACH, WHOLE GRAIN CRANBERRY NUT CROUTONS, BACON, SUNFLOWER SEEDS, CUCUMBER, CHARRED RED ONION, DRIED CRANBERRIES TOSSED IN A SWEET & SOUR BACON VINAIGRETTE $12
CAJUN GRILLED SHRIMP & SCALLOPS| CHOPPED ICEBERG, ROMAINE, ONION, TOMATOES, SWEET CORN,WITH A CITRUS VINAIGRETTE $14
CRABMEAT SALAD| JUMBO LUMP CRABMEAT SALAD SERVED OVER MIXED GREENS WITH ROASTED TOMATO, AVOCADO TOSEED IN A NATIVE CORN AIOLI $15
GRILLED CHICKEN BISTRO SALAD| HERB MARINATED GRILLED CHICKEN, MESCLUN GREENS, VINE RIPENED TOMATOES, FRENCH BEANS, GOLDEN BEETS, CUCUMBER, BOILED POTATO WITH A SHERRY VINAIGRETTE $13.5
CLASSIC CAESAR| 5.5 FRESH CHOPPED ROMAINE, SHAVED PARMESAN, CROUTONS & HOUSE MADE CAESAR DRESSING
ENTRÉE SIZE WITH CHICKEN $12
ENTRÉE SIZE WITH SHRIMP $13 
CHOP CHOP CHICKEN| DICED CHICKEN, NAPA CABBAGE, RED ONION, PINEAPPLE & ROASTED CASHEWS, TOSSED IN A HONEY SESAME DRESSING & TOPPED WITH CRISPY WONTONS $10

SANDWICHES & PANINIS

(MOST SANDWICHES ARE SERVED WITH FRENCH FRIES & COLESLAW) 

GRILLED VEGETABLE WRAP| EGGPLANT, PORTABELLA MUSHROOM, ROASTED PEPPERS, GRILLED RED ONION, SUNDRIED TOMATO AIOLI, ARUGULA & SWEET POTATO FRIES $8.5
GRILLED CHEESE & TOMATO BISQUE|  FONTINA, MOZZARELLA, MUENSTER CHEESE ON BRIOCHE SERVED WITH A CUP OF WARM TOMATO BISQUE $9
CRANBERRY WALNUT CHICKEN SALAD| ROASTED CHICKEN CRANBERRY & WALNUT SALAD SERVED ON TOASTED MULTI GRAIN CRANBERRY PECAN BREAD WITH CRISP ICEBERG, BERMUDA ONION & MELTED FONTINA, SWEET POTATO FRIES $9..5
GRILLED CHICKEN PANINI| GRILLED MARINATED CHICKEN BREAST, SLICED TOMATO, FRESH MOZZARELLA, MIXED GREENS, BASIL & BALSAMIC GLAZE $9.5
BEEF AND BLEU| SAUTEED SHAVED BEEF WITH MUSHROOMS & ONIONS TOSSED IN A BLEU CHEESE CREAM SAUCE SERVED ON CIABATTA BREAD $10.5
ROASTED PORTABELLA PANINI|  PORTABELLO MUSHROOM, ROASTED TOMATO RELISH, ROASTED PEPPERS, ARUGULA & BASIL PESTO ON A GRILLED TORPEDO ROLL $8.5
REUBEN PANINI| NY STYLE CORNED BEEF, SAUERKRAUT, SWISS CHEESE, RUSSIAN DRESSING ON MARBLE RYE $11
TURKEY BLT WRAP| SLICED ROAST TURKEY BREAST, LETTUCE, TOMATO, BACON & MAYONNAISE IN A WRAP $9.5
“YOUR” BISTRO LUNCH TRI0

(CHOOSE ONE ITEM FROM EACH GROUP)
$12.50

BISTRO SIGNATURE ITEMS & SANDWICH
MACARONI AND CHEESE
CRAB CAKE
TURKEY BLT WRAP
GRILLED CHEESE
BISTRO SOUPS
SEAFOOD CHOWDER                                                                                                                                         
FRENCH ONION SOUP BISTRO                                                                                                                          
TOMATO BASIL BISQUE                                                                                                                                       
SOUP OF THE DAY                                                                                                                                             
CRISP COLD SALAD                                                                                                                                           CAESAR                                                                                                                                                            
BISTRO SALAD                                                                                                                                                     
CHOP CHOP CHICKEN

BURGERS

*CLASSIC SIRLOIN BURGER| SERVED WITH LETTUCE & TOMATO $9.50
* VERMONT CHEESEBURGER| CLASSIC SIRLOIN BURGER WITH VERMONT CHEDDAR CHEESE, GRILLED RED ONION & SAUTEED MUSHROOMS $9
*BISTRO BURGER| CLASSIC SIRLOIN BURGER TOPPED WITH FONTINA CHEESE & BBQ CARAMELIZED ONIONS $10.5 *
BACON BURGER| CLASSIC SIRLOIN BURGER TOPPED WITH CRISPY BACON & YOUR CHOICE OF AMERICAN, SWISS CHEDDARCHEESE$10.5                                                                                                                                     

ENTREES

PIZZA

Please Note: An 18% Gratuity will automatically be added to parties of 8 or more.

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness

*Please inform your server of any food allergies prior to making your menu selection

The olive indicates chef's signature items that are extra special.