Private Dining Dinner Menu

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Cheese & Fruit | An Array of Hard and Soft Domestic Cheeses with Seasonal Fruits and Assorted Crackers

Vegetable Crudité | Fresh Garden Vegetable Display Accompanied with Blue Cheese Dip

Calamari | Sweet and Spicy Calamari Rings Cabbage Slaw and Remoulade

Beef Skewers | Sweet Soy Marinated, Asian Slaw, Fresh Mango Puree, Scallion Infused Oil

Grilled Flatbread | Roasted BBQ Chicken, Pepper Jack Cheese, Caramelized Onion & Mascarpone Cream

Shrimp Cocktail | with Cocktail Sauce

Buffalo Chicken | with Smoked Blue Cheese and Shaved Celery

Mini Crab Cakes | with Remoulade

Scallops | Scallops Wrapped in Bacon

First Course

Chef’s Bisque | Made Daily With The Freshest Ingredients

Seafood Chowder | Sea Scallops, Clams, Shrimp, Potatoes, Fresh Herbs, Cream Base

One Bistro Salad | Mesclun Greens, Vine Ripened Tomatoes, French Beans, Golden Beets, Cucumber & House-Made Sherry Vinaigrette

Classic Caesar | Romaine, Baked Parmesan Crisp & House Made Caesar Dressing


10 oz. Filet Mignon | Whipped Potato, Grilled Asparagus & Pan Jus

12 oz. NY Sirloin | Sundried Tomato Infused Whipped Potato, Grilled Broccoli Rabe & Pan Jus

Roasted Statler Chicken | Sautéed Onions, Celery, Carrots, Jalapeno, Orzo, Heirloom Tomatoes & Mango Gastrique

Chef’s Catch | Green Tea Soba Noodle, Umami, Baby Carrot & Alfalfa Sprouts        

Grilled North Atlantic Salmon | Sautéed Artichokes, Haricot Vert, Heirloom Tomatoes, Creamer Potatoes & Dill Aioli

Chicken Scampi | Garlic, Shallot, Crushed Red Pepper, Rosemary, Butter, White Wine Brodo, Linguini & Toasted Bread

Vegetarian | Seasonal Mixed Summer Vegetables, Linguini Pasta & Basil Pesto


Vanilla Bean Crème Brûlée | Served with Fresh Whipped Cream and Seasonal Berries

Belgian Chocolate Mousse | Served with Fresh Whipped Cream and Seasonal Berries

Sorbet Trio | Seasonal

Gelato Trio | Seasonal

Chocolate Layered Cake  | Served with Fresh Whipped Cream and Seasonal Berries

New York Cheesecake | Served with Fresh Whipped Cream and Mango Purée 

Daily Special