Job Description
Busser Responsibilities
- Work with restaurant staff to create a positive dining experience for guests.
- Greet customers while bringing bread to tables.
- Clean tables and remove dishes after guests have finished dining.
- Carry loads of soiled dishes to the dishwasher to be cleaned.
- Be able to remain focused and on-task during busy hours.
Busser Requirements
- High school diploma/GED.
- Previous restaurant experience preferred, but not necessary.
- Excellent customer service and communication skills.
- Eye for detail.
- Ability to lift 20 lbs or more.
- Willing to stand or walk for extended periods.
- Availability to work evenings and weekends, including holidays.
Qualifications:
No previous experience is required. Some prior restaurant experience is preferred.
Hobbs Brook Real Estate is an Equal Opportunity Employer and is committed to attracting, developing and retaining a diverse workforce.
For more information or to apply: fourpointsnorwood@hobbsbrook.com