Dinner Menu

Appetizers

Shrimp Cocktail15

Micro Greens, Fresh Lemon, House-Made Cocktail Sauce

Crabmeat Cakes13

Roasted Native Corn Salsa, Remoulade Sauce

Calamari12

White Balsamic, Garlic Chili Oil, Chives, Remoulade Sauce

Lamb Lollipops15

Marinated Lamb, Lemon Yogurt Dill Sauce, Micro Greens Salad

Brie Stromboli13

Apples, Prosciutto, Lavender Honey

Chicken Wings13

Crispy Wings, Garlic Parmesan, Fresh Herbs

P.E.I. Mussels13

Coconut Ginger Broth, Fresno Chili, Fresh Basil

Grilled Beef Medallions15

Sourdough Bread, Tomato Jam, Arugula, Shaved Pecorino

Avocado Spring Rolls11

Carrots, Red Pepper, Red Onions, Cilantro, Peanut Sauce

Fresh Tomato Bruschetta8

Onions, Basil, Grilled Sourdough Bread, Ricotta, Balsamic Glaze

Truffle Fries7

Mixed Herbs, Parmesan Cheese & Truffle Oil


Soups

Onion Soup Gratinée7

Caramelized Onions, Sherry Wine, Beef Stock, Baguette & Gruyère

Seafood Chowder7

Sea Scallops, Clams, Shrimp, Potatoes, Herbs & Cream Base


Salads

Caprese9

Tomatoes, Basil Pesto, Toasted Pine Nuts, Burrata Cheese, Balsamic Glaze

One Bistro Salad8

Mesclun Greens, Garden Tomatoes, Haricot Vert, Golden Beets, Cucumber & Sherry Vinaigrette

Goat Cheese9

Arugula, Quinoa, Red Grapes, Red Beets, Honey Shallot Vinaigrette

Blueberry Spring9

Romaine, Watermelon Radish, Corn, Blueberry Farro, Shaved Almonds, Blueberry Vinaigrette

Fresh Citrus9

Blood Orange, Naval Orange, Avocado, Red Onions, Fennel, Fresh Mint, EVOO

Classic Caesar8

Romaine, Shaved Parmesan, Crouton & House-Made Caesar Dressing

with Chicken13

with Shrimp18


Entrées

Grilled North Atlantic Salmon25

Spring Succotash, Salsa Verde

Short Ribs29

Parisian Gnocchi, Tomatoes, Pearl Onions, Peas, Baby Carrots, Creamy Tomato Red Wine Sauce

Ribeye Steak32

10oz. Hand Cut Ribeye, Sweet Potato Wedges, Spinach, Wild Mushrooms, Onion Rings, House Steak Demi

5oz. Bistro Filet Mignon28

Crispy Crabmeat Cake, Creamer Potatoes, Grilled Asparagus & Béarnaise

10oz. Filet Mignon35

Whipped Potato, Grilled Asparagus & Pan Jus

12oz. NY Sirloin32

Parmesan Risotto, Roasted Broccolini, Chipotle Butter, Pan Jus

8oz. All Natural Bistro Burger14

Grilled 8oz. Ground Sirloin, Caramelized Onions, Fontina Cheese, Lettuce, Tomato, French Fries (baked French fries for gluten free option)

Roasted Chicken Thighs22

Chive Garlic Whipped Potatoes, Baby Carrots, Herbed Vinaigrette

Rainbow Trout24

Couscous, Julienne Vegetables, Avocado Puree

Rack of Lamb33

Creamy Grits, Roasted Corn, Fried Artichokes, Mint Chimichurri

Chicken Parmesan22

House-Made Marinara Sauce, Basil Oil, Cheese Blend, Linguine Pasta

Grilled Swordfish26

Coconut Ginger Rice, Spring Herb Salad

Seared Shrimp Scampi24

Garlic, Shallot, Crushed Red Pepper, Mixed Herbs, Butter, White Wine, Tomatoes, Linguini, Grilled Bread

Seared Sea Scallops24

Fennel Risotto, Asparagus Tips, Heirloom Tomatoes

The Vegetarian18

Linguini, Julienned Seasonal Vegetables, Basil Pesto, Parmesan Cheese

The Vegan18

Spring Succotash, Grits, Roasted Corn, Salsa Verde


Pizza

Steak & Cheese16

Shaved Steak, Boursin Cheese, Green Peppers, Wild Mushrooms, Ricotta, Parmesan Cheese

Spring Pesto15

Basil Pesto, Grilled Vegetables, Roasted Tomatoes, Four Cheese Blend, Arugula

Margherita13

House Marinara, Sliced Plum Tomatoes, Fresh Mozzarella, Fresh Garlic, Fresh Basil

One Bistro16

Pepperoni, House Sausage, Four Cheese Blend, Fresh Mozzarella, House Marinara, Red Pepper Flakes & Parmesan Cheese

Vegetarian14

House Marinara, Ricotta, Mushrooms, Peppers, Spinach, Black Olives & Four Cheese Blend


Desserts

Chocolate Hazelnut Banana Bread9

Toasted with Cappuccino Gelato, Caramel, Chocolate Sauce & Salted Hazelnuts

Chocolate Molten Cake9

Vanilla Bean Gelato, Whipped Cream & Fresh Berries

Vanilla Bean Semifreddo9

Lime Mousse, Blackberry Compote & Pound Cake Croutons

Crème Brûlée6

Mango Purée, Raspberry Purée, Whipped Cream & Fresh Berries

Heavenly Creation8

Mini Molten Cake on top of our Signature Crème Brûlée with Whipped Cream & Fresh Berries

Gelato Trio5

Seasonal Flavors

Sorbet Trio6

Seasonal Flavors

Please Note: An 18% Gratuity will automatically be added to parties of 8 or more.

Before placing your order, please inform your server if a person in your party has a food allergy.

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.

Chef de Cuisine, Paul Acosta
Pastry Chef, Katie Catalano