Appetizers
Shrimp Cocktail15
Micro Greens, Fresh Lemon, House-Made Cocktail Sauce
Crabmeat Cakes13
Roasted Native Corn Salsa, Remoulade Sauce
Calamari12
White Balsamic, Garlic Chili Oil, Chives, Remoulade Sauce
Ma’s Meatballs12
Family Meatball Recipe, House Marinara, Garlic Bread *Percentage of proceeds benefit the Dana Farber Cancer Institute*
Lamb Lollipops15
Marinated Lamb, Lemon Yogurt Dill Sauce, Micro Greens Salad
Cellar Aged Brie12
Golden Raisin Argo Dulce, Costini
P.E.I. Mussels12
White Wine, Tomatoes, Applewood Smoked Bacon, Garlic Bread
Grilled Beef Medallions15
Grilled Sourdough Bread, Bleu Cheese, Red Onion Jam, Arugula, Balsamic Glaze
Avocado Spring Rolls11
Carrots, Red Pepper, Red Onions, Cilantro, Peanut Sauce
Fresh Tomato Bruschetta8
Grilled Sourdough Bread, Ricotta, Balsamic Glaze
Truffle Fries7
Mixed Herbs, Parmesan Cheese & Truffle Oil
Soups
Onion Soup Gratinée7
Caramelized Onions, Sherry Wine, Beef Stock, Baguette & Gruyère
Seafood Chowder7
Sea Scallops, Clams, Shrimp, Potatoes, Herbs & Cream Base
Salads
Panzanella9
Burrata Cheese, Cranberry Bread Croutons, Red Onions, Tomatoes, Basil, Balsamic Glaze
One Bistro Salad8
Mesclun Greens, Garden Tomatoes, Haricot Vert, Golden Beets, Cucumber & Sherry Vinaigrette
Goat Cheese Mousse Salad9
Baby Kale, Radicchio, Honey Roasted Baby Carrots, Toasted Pumpkin Seeds, House Dressing
Fall Harvest9
Arugula, Red Grapes, Shaved Brussels Sprouts, Farro, Parmesan Cheese, Honey Shallot Vinaigrette
Autumn Chopped Salad9
Romaine Lettuce, Mix Greens, Apples, Pecans, Bacon, Cranberry, Creamy Poppy Seed Dressing
Classic Caesar8
Romaine, Shaved Parmesan, Crouton & House-Made Caesar Dressing
with Chicken13
with Shrimp18
with Scallops18
with Salmon17
Entrées
Grilled North Atlantic Salmon25
Farro-sotto, Heirloom Tomatoes, Butternut Squash, Arugula
Short Rib Pares29
Filipino Style Braised Beef, Jasmine Rice, Bok Choy, Scallions, Fried
Garlic
Veal Porterhouse32
Cinnamon Butternut Marbled Whipped Potatoes, Grilled Broccoli Rabe, Port Wine Sauce
5oz. Bistro Filet Mignon28
Crispy Crabmeat Cake, Creamer Potatoes, Grilled Asparagus & Béarnaise
10oz. Filet Mignon35
Whipped Potato, Grilled Asparagus & Pan Jus
12oz. NY Sirloin32
Sweet Potato Puree, Shaved Brussels Sprouts, Mushroom Peppercorn Demi
8oz. All Natural Bistro Burger14
Grilled 8oz. Ground Sirloin, Caramelized Onions, Fontina Cheese, Lettuce, Tomato, French Fries (baked French fries for gluten free option)
Pan Roasted Chicken24
Prosciutto Wrap, Sage, Wild Mushroom Risotto, Butternut Squash
Halibut26
Applewood Smoked Bacon, Potatoes, Celery, Micro Celery, Cream
Rack of Lamb33
Ratatouille, House Marinara, Pommes Pailles
Chicken Parmesan22
House-Made Marinara Sauce, Basil Oil, Cheese Blend, Linguine Pasta
Grilled Swordfish26
Peppercorn Fennel Dusted Swordfish, Roasted Fall Hash, Pickled Beets, Orange Beurre Blanc
Seared Shrimp Scampi24
Garlic, Shallot, Crushed Red Pepper, Rosemary, Butter, White Wine Brodo, Linguini & Toasted Bread
Seared Sea Scallops24
Cauliflower Puree, Purple Potatoes, Parsnips, Carrots
The Vegetarian18
Wild Mushroom Risotto, Truffle Butter, Parmesan Cheese, Asparagus
The Vegan18
Stuffed Peppers, Farro, Shaved Brussels Sprouts, Butternut Squash, Broccoli Rabe, House Marinara
Pizza
Fall Pizza16
Applewood Smoked bacon, Shaved Brussels Sprouts, Brie Cheese, Red Onions, Arugula, Fig Syrup
Pear Prosciutto Pizza15
White Pie, Bleu Cheese, Rosemary, Arugula, Balsamic Glaze
Margherita13
House Marinara, Sliced Plum Tomatoes, Fresh Mozzarella, Fresh Garlic, Fresh Basil
One Bistro16
Pepperoni, House Sausage, Four Cheese Blend, Fresh Mozzarella, House Marinara, Red Pepper Flakes & Parmesan Cheese
Vegetarian14
House Marinara, Ricotta, Mushrooms, Peppers, Spinach, Black Olives & Four Cheese Blend
Desserts
Seasonal Fruit Cobbler9
Warm Spiced Apples & Plums, Buttery Hazelnut Streusel, Hazelnut Gelato
Chocolate Molten Cake9
Vanilla Bean Gelato, Whipped Cream & Fresh Berries
Almond Turtle Cheesecake9
Caramelized Almond Crust, Fudgy Brownie, Amaretto Caramel Swirled Cheesecake, Almond Praline
Crème Brûlée6
Mango Purée, Raspberry Purée, Whipped Cream & Fresh Berries
Heavenly Creation8
Mini Molten Cake on top of our Signature Crème Brûlée with Whipped Cream & Fresh Berries
Gelato Trio5
Seasonal Flavors
Sorbet Trio6
Seasonal Flavors
The olive indicates chef’s signature items that are extra special.
Please Note: An 18% Gratuity will automatically be added to parties of 8 or more.
Before placing your order, please inform your server if a person in your party has a food allergy.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Chef de Cuisine, Paul Acosta
Pastry Chef, Katie Catalano