About Us

Reviews & Awards

Read what guests and critics say about One Bistro

Executive Chef Paul Acosta is going back to his roots tonight working the line at @onebistronorwood.
Check out the lineup he has prepared for you. Reservations and walk ins welcome.
Saturday Bistro Specials

August 1, 2026

Special Flatbread - $15
Braised beef, Brie cheese, spicy onion compote, baby arugula and apple salad, finished with a balsamic glaze.

10 oz. Hand-Cut Ribeye Steak - $45
Grilled balsamic-marinated ribeye steak served with bleu cheese mashed potatoes, roasted broccolini, garlic confit, and charred onion jus.

Snickerdoodle Peach Cobbler - $12
Sweet, juicy peaches baked beneath a buttery cinnamon sugar cobbler, served warm with vanilla gelato.

27 1

Open post by onebistronorwood with ID 18404588674086846

Executive Chef Paul Acosta is going back to his roots tonight working the line at @onebistronorwood.
Check out the lineup he has prepared for you. Reservations and walk ins welcome.
Saturday Bistro Specials

August 1, 2026

Special Flatbread - $15
Braised beef, Brie cheese, spicy onion compote, baby arugula and apple salad, finished with a balsamic glaze.

10 oz. Hand-Cut Ribeye Steak - $45
Grilled balsamic-marinated ribeye steak served with bleu cheese mashed potatoes, roasted broccolini, garlic confit, and charred onion jus.

Snickerdoodle Peach Cobbler - $12
Sweet, juicy peaches baked beneath a buttery cinnamon sugar cobbler, served warm with vanilla gelato.

27 1

Friday nights were made for exceptional dinners…
Tonight’s steak special is the perfect way to kick off the weekend - Plus we have Braised Beef Stuffed Potato Skins and limited orders of Burrata Salad.

Don’t forget our weekend dessert special starts tonight a Snickerdoodle Peach Cobbler(second picture) topped with a scoop of vanilla gelato - available all weekend while supplies last.

We’ll have your table ready.

www.OneBistro.com

#OneBistroNorwood #FridayDining #ChefSpecial #SteakLovers #NorwoodDining

3 0

Open post by onebistronorwood with ID 18109959286994591

Friday nights were made for exceptional dinners…
Tonight’s steak special is the perfect way to kick off the weekend - Plus we have Braised Beef Stuffed Potato Skins and limited orders of Burrata Salad.

Don’t forget our weekend dessert special starts tonight a Snickerdoodle Peach Cobbler(second picture) topped with a scoop of vanilla gelato - available all weekend while supplies last.

We’ll have your table ready.

www.OneBistro.com

#OneBistroNorwood #FridayDining #ChefSpecial #SteakLovers #NorwoodDining

3 0

Some dishes don’t need much introduction…iykyk

What’s your go-to order at One Bistro?

#OneBistro #NorwoodRestaurants #DinnerTonight #Foodie #EatLocal #MassachusettsDining #SteakFrites

2 1

Open post by onebistronorwood with ID 18094594721346996

Some dishes don’t need much introduction…iykyk

What’s your go-to order at One Bistro?

#OneBistro #NorwoodRestaurants #DinnerTonight #Foodie #EatLocal #MassachusettsDining #SteakFrites

...

2 1

If you`re heading out to dinner tonight, what`s your first choice?
🥩 Steak - like THIS One Bistro 10oz Filet with Sour Cream & Onion Potato Puree, Grilled Broccolini, and Port Wine Jus
🍔 Burger - perhaps our classic One Bistro Burger
🍝 Pasta - in the mood for Shrimp Scampi or something like the Gnocchi Primavera
or
🐟 Seafood - maybe the Panko Crusted Cod, Seared Sea Scallops or Classic Fish&Chips...

Tell us your pick in the comments....and then get here and order your favorite.

And don`t forget to finish off the meal with a Crème Brûlée or a Chocolate Molten Cake or perhaps a combination of both with our Heavenly Creation 😋

#OneBistro #NorwoodMA #DinnerPlans #Foodie #RestaurantLife #EatLocal #MassachusettsDining

4 1

Open post by onebistronorwood with ID 17951790645219441

If you're heading out to dinner tonight, what's your first choice?
🥩 Steak - like THIS One Bistro 10oz Filet with Sour Cream & Onion Potato Puree, Grilled Broccolini, and Port Wine Jus
🍔 Burger - perhaps our classic One Bistro Burger
🍝 Pasta - in the mood for Shrimp Scampi or something like the Gnocchi Primavera
or
🐟 Seafood - maybe the Panko Crusted Cod, Seared Sea Scallops or Classic Fish&Chips...

Tell us your pick in the comments....and then get here and order your favorite.

And don't forget to finish off the meal with a Crème Brûlée or a Chocolate Molten Cake or perhaps a combination of both with our Heavenly Creation 😋

#OneBistro #NorwoodMA #DinnerPlans #Foodie #RestaurantLife #EatLocal #MassachusettsDining

4 1

View the gallery

About Us

Reviews & Awards

Photo Gallery

Contact Us

Careers