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Read what guests and critics say about One Bistro

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Lunch SpecialsSaturday, October 24, 2020

Grilled Chicken Caprese Sandwich 15

Brioche Bun, Heirloom Tomatoes, Fresh Basil, Fresh Mozzarella, and Balsamic Glaze . Served with French Fries &Cole Slaw

“

We go every 5 to 6 weeks to One Bistro to meet for Sunday brunch. 4 cousins/friends who just want to keep in touch. We always get the same thing. Belgian Waffle , French toast or the steak and eggs. It's great every time and the service is wonderful. Very affordable... Highly recommend it”

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One Bistro

13 hours ago

One Bistro

Celebrate Filipino American History Month with Chef Paul’s signature creations. Tonight’s special

Seafood Sinigang. 25
Shrimp & Salmon Cooked in Sour Based Broth with Fresh Vegetables & Served with Steamed Jasmine Rice ... See MoreSee Less

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One Bistro

19 hours ago

One Bistro

Our team is getting prepped for tonight’s Filipino Dinner Special! Tonight from 4pm-9pm, Chef Paul and his team are preparing

Seafood Sinigang 25
Shrimp and Salmon Cooked in Sour Based Broth with Fresh Vegetables and Served with Steamed Jasmine Rice ... See MoreSee Less

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One Bistro

1 day ago

One Bistro

Thanksgiving going to be a bit smaller this year? Skip the cooking and order everything you need from a delicious holiday dinner to go from One Bistro . Now accepting orders through Sunday November 22nd
Link in bio! ... See MoreSee Less

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One Bistro

2 days ago

One Bistro

Pan Seared Chicken Breast. 25
Seared Chicken Served with Wild Mushrooms, Butternut Squash, Pancetta, Tomatoes, Red Quinoa and Asparagus Puree ... See MoreSee Less

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One Bistro

2 days ago

One Bistro

We could not ask for better weather than this week! Our patio heaters are back and on stand by should the temperatures drop again.
Stop by tonight and try our dinner special which is full of fall flavors!

Pan Seared Chicken Breast. $25
Seared Chicken Served with Wild Mushrooms, Butternut Squash, Pancetta, Tomatoes, Red Quinoa and Asparagus Puree ... See MoreSee Less

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A rainy night calls for dinner out. Whether you c A rainy night calls for dinner out. Whether you choose to dine with us or call in for Curbside To Go, make sure to try Chef Paul’s Filipino dinner special: Chicken Adobo. 21 Chicken wings & pork belly cooked in soy vinegar base with garlic, bay leaf, & peppercorns. Served with soft boiled egg & steamed rice . Check out the full Fall menu in our bio.
Celebrating National Dessert Day with a look back Celebrating National Dessert Day with a look back at some of the delectable desserts Pastry Chef Katie has prepared over the years! Treat yourself tonight to one of our new fall desserts! Full menu linked in bio!
Celebrate Filipino American History Month with Che Celebrate Filipino American History Month with Chef Paul’s signature creations. Tonight’s special Seafood Sinigang. 25 Shrimp & Salmon Cooked in Sour Based Broth with Fresh Vegetables & Served with Steamed Jasmine Rice
One Bistro is here for all of your Thanksgiving ne One Bistro is here for all of your Thanksgiving needs. Check out our Thanksgiving To Go Menu! Orders will be taken through Thursday November 19th for curbside pick up on Thursday November 26th. Call 1-866-781-7900 to order.
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Upcoming Events

  • Thanksgiving to go

    Thursday, November 26, 2020 — 3:00 pm - 8:00 pm

  • One Bistro Menu
    • Dinner Menu
    • Lunch Menu
    • Sunday Brunch
  • Beverages
    • Signature Cocktails
    • Wine
    • Beer
    • After Dinner
  • Events
    • 117 Private Dining
  • Gift Cards & Rewards
  • About Us
    • Our Team
    • Reviews & Awards
    • Photo Gallery
    • Contact Us
    • Reservations and Hours of Operation
    • Directions
    • Careers
  • Directions
  • Reservations
  • 1.866.781.9888
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  • Contact Us
  • Our Hotel in Norwood – Four Points by Sheraton Norwood
  • Our Restaurant in Norwood – One Bistro
  • Our Wedding Venue in MA – The Tiffany Ballroom
  • Our Meeting Venue in Norwood – Four Points Conference Center
  • Our Meeting Venue in Waltham – Forefront Center for Meetings & Conferences

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