Dinner Menu

Served Monday to Saturday from 4pm to 9pm, Sunday 2:30pm to 9pm.

Appetizers

Shrimp Cocktail15

Micro Greens, Fresh Lemon, House-Made Cocktail Sauce

Lamb Lollipops15

Marinated Lamb, Lemon Dill Yogurt, Micro Greens Salad

Old School Crispy Hot Wings14

(8 wings — perfect for sharing)
Marinated Chicken Wings, Cucumber, Buffalo Sauce, Bleu Cheese Dressing

Crabmeat Cakes13

Brussels Sprouts & Apple Slaw, Remoulade Sauce

Calamari12

Italian Cherry Peppers, Herbs, Lemon Caper Sauce

Soups

Onion Soup Gratinée7

Caramelized Onions, Sherry Wine, Beef Stock, Cheese Crostini

Seafood Chowder7

Sea Scallops, Little Necks, Shrimp, Potatoes, Fresh Herbs & Cream Base

Salads

Winter9

Poached Pear, Fried Goat Cheese, Mix Greens, Candied Pecans, Dried Cranberry & Red Wine Vinaigrette

Wedge9

Iceberg Lettuce, Tomatoes, Red Onion, Cranberry Bread Croutons, Scallions, Bacon Bits & Bleu Cheese Dressing

One Bistro Salad9

Mesclun Greens, Tomatoes, Haricot Vert, Golden Beets, Cucumber, Sherry Vinaigrette

Classic Caesar9

Romaine, Shaved Parmesan, Crouton & House-Made Caesar Dressing

Add Protein

Grilled Chicken 13
Salmon 18
Steak Tips 18

Entrées

Steak Frites21

Marinated Steak Tips, Truffle Parmesan Fries, Bleu Cheese Crumble, Pan Jus

Vegetarian Sandwich15

Portobello Mushrooms, Roasted Red Peppers, Baby Arugula, Goat Cheese, Balsamic Glaze, Brioche Bun & Sweet Potato Fries

Vegan18

Vegetable Stir Fry, Portobello Mushrooms, Red Onions, Spinach, Broccoli Rabe, Sesame Seeds & Soy Glaze

5oz. Bistro Filet Mignon33

Crispy Crabmeat Cake, Creamer Potatoes, Asparagus, Béarnaise

10oz. Filet Mignon37

Whipped Potato, Grilled Asparagus, Pan Jus

All Natural Bistro Burger15

Brioche Bun, Lettuce, Tomato, Pickle, Fontina Cheese, Caramelized Onions, French Fries

Fish & Chips20

Crispy Atlantic Cod, Potato Wedges, Lemon Caper Aioli, Cole Slaw

Grilled Atlantic Salmon25

Butternut Squash Marbled Whipped Potatoes, Fried Brussels Sprouts & Bacon Jam

Chicken Parmesan22

House-Made Marinara Sauce, Basil Oil, Cheese Blend, Linguine Pasta

Seared Shrimp Scampi24

Garlic, Shallot, Crushed Red Pepper, Mixed Herbs, Butter, White Wine, Tomatoes, Linguini, Crostini

Seared Sea Scallops26

Pumpkin Ravioli, Broccoli Rabe, Tomatoes & House Fennel Sausage Broth

Pizza

One Bistro16

Pepperoni, House Sausage, Four Cheese Blend, Fresh Mozzarella, House Marinara, Red Pepper Flakes, Parmesan Cheese

Vegetarian15

House Marinara, Garlic Ricotta, Mushrooms, Peppers, Spinach, Black Olives, Four Cheese Blend

Margherita14

House Marinara, Sliced Plum Tomatoes, Fresh Mozzarella, Fresh Garlic, Fresh Basil

Desserts

White Chocolate Cranberry Tart9

Pistachio Shortbread Crust, Cranberry Jam, White Chocolate Ganache

Vanilla Chai Spiced Bread Pudding9

Flaky Croissants, Vanilla Bean Chia Spiced Custard & Toasted Hazelnuts

Chocolate Molten Cake9

Vanilla Bean Gelato, Whipped Cream & Fresh Berries

Crème Brûlée6

Mango Purée, Raspberry Purée, Whipped Cream & Fresh Berries

Gelato Trio5

Seasonal Flavors

Sorbet Trio5

Seasonal Flavors

Please Note: An 18% Gratuity will automatically be added to parties of 8 or more.

Before placing your order, please inform your server if a person in your party has a food allergy.

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.

Chef de Cuisine, Paul Acosta
Pastry Chef, Katie Catalano