Dinner Menu

Served Sunday-Wednesday, 4pm-9pm, Thursday-Saturday, 4pm-10pm


Shrimp Cocktail16

Micro Greens, Fresh Lemon, House-Made Cocktail Sauce

Lamb Lollipops18

Marinated Lamb, Lemon Dill Yogurt, Micro Greens Salad

Old School Crispy Hot Wings14

(8 wings — perfect for sharing)
Marinated Chicken Wings, Cucumber, Buffalo Sauce, Bleu Cheese Dressing

Crabmeat Cakes14

Corn Salsa & Remoulade Sauce


Italian Cherry Peppers, Herbs, Lemon Caper Sauce


Onion Soup Gratinée7

Caramelized Onions, Sherry Wine, Beef Stock, Cheese Crostini

Seafood Chowder7

Sea Scallops, Little Necks, Shrimp, Potatoes, Fresh Herbs & Cream Base


Strawberry Feta9

Baby Arugula, Red Onions, Cucumbers, Shaved Almonds, Poppy Seed Vinaigrette


Vine Ripe Tomatoes, Burrata Cheese, Basil, EVOO, Balsamic Glaze

One Bistro Salad9

Mesclun Greens, Tomatoes, Haricot Vert, Golden Beets, Cucumber, Sherry Vinaigrette

Classic Caesar9

Romaine, Shaved Parmesan, Crouton & House-Made Caesar Dressing

Add Protein

Grilled Chicken 14
Salmon 20
Steak Tips 20


Steak Frites22

Marinated Steak Tips, Truffle Parmesan Fries, Bleu Cheese Crumble, Pan Jus


Penne Pasta, Roasted Spring Vegetables, Spinach, Basil Pesto, Parmesan Cheese


Coconut Ginger Rice, Sautéed Spring Vegetables Tossed in Sweet Chili Sauce, Sesame Seeds

5oz. Bistro Filet Mignon35

Crispy Crabmeat Cake, Creamer Potatoes, Asparagus, Béarnaise

10oz. Filet Mignon42

Whipped Potato, Grilled Asparagus, Pan Jus

All Natural Bistro Burger16

Brioche Bun, Lettuce, Tomato, Pickle, Fontina Cheese, Caramelized Onions, French Fries

Fish & Chips20

Crispy Atlantic Cod, Potato Wedges, Lemon Caper Aioli, Cole Slaw

Grilled Atlantic Salmon26

Pan Roasted Potatoes, Haricot Vert, Carrots, Dill Beurre Blanc

Chicken Parmesan22

House-Made Marinara Sauce, Basil Oil, Cheese Blend, Linguine Pasta

Seared Shrimp Scampi24

Garlic, Shallot, Crushed Red Pepper, Mixed Herbs, Butter, White Wine, Tomatoes, Linguini, Crostini

Seared Sea Scallops28

Pea Risotto, Asparagus Spears, Crispy Pancetta


One Bistro16

Pepperoni, House Sausage, Four Cheese Blend, Fresh Mozzarella, House Marinara, Red Pepper Flakes, Parmesan Cheese


House Marinara, Garlic Ricotta, Mushrooms, Peppers, Spinach, Black Olives, Four Cheese Blend


House Marinara, Sliced Plum Tomatoes, Fresh Mozzarella, Fresh Garlic, Fresh Basil


Heavenly Creation10

Mini Molten Cake, on top of our Signature Crème Brûlée with Whipped Cream & Fresh Berries

Peanut Butter S’mores Tart10

Graham Cracker Crust, Crunchy Peanut Butter, Chocolate Ganache & House-Made Marshmallow

Ginger Peach Crisp10

Sweet Peaches topped with Ginger Streusel and served with Cinnamon Gelato

Chocolate Molten Cake10

Baked Fresh, Served with Vanilla Bean Gelato, Whipped Cream & Fresh Berries

Crème Brûlée8

Mango Purée, Raspberry Purée, Whipped Cream & Fresh Berries

Gelato Trio7

Seasonal Flavors

Sorbet Trio7

Seasonal Flavors

Please Note: An 18% Gratuity will automatically be added to parties of 8 or more.

Before placing your order, please inform your server if a person in your party has a food allergy.

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.

Chef de Cuisine, Paul Acosta
Pastry Chef, Katie Catalano